Lost Tribe
Lost Lotus
Storax and yellow mandarin crack open over a dense floral core, where blue lotus, pink lotus, tuberose, and osmanthus bloom together in layered, resinous depth before three distinct ouds pull everything down into incense-dusted wood.
The Nose
Composed by Mathew Schmuelian for Lost Tribe, also behind Prince Of Persia, Equatorial and Past & Present.
Floral
Petals in soft full bloom
The rounded, dewy scent of flowers in bloom, soft and slightly sweet with a powdery, nectar-like glow. It reads romantic and gentle, conjuring a garden in late spring and a feeling of lightness against the skin.
Oud
Dark resinous wood with depth
A dense, resinous wood that smells warm and slightly medicinal, with a leathery, animal-tinged smokiness and a sweet, almost barnyard funk underneath. It feels ancient and brooding, wrapping the skin in something thick and quietly powerful.
Amber
Golden resin glowing warm
A soft, resinous glow built from labdanum, benzoin, and vanilla, sweet but dusky, like sun-warmed tree sap with a hint of incense smoke. It radiates a cozy, golden heat that wraps close to the skin and lingers.
Animalic
Warm skin, musk and muscle
A raw, body-warm muskiness that reads of skin, hair, and fur, sometimes sweet and powdery, sometimes sharp and faintly feral. It feels primal and intimate, blurring the line between perfume and the person wearing it.
Citrus
First bright zest of morning
The juicy, rind-snapping brightness of lemon, bergamot, and orange peel, tart and effervescent with a clean bitter edge. It opens a scent with instant lift and sparkle, fresh and energizing, evaporating quickly like sunlight on water.
Fruity
Ripe orchard flush of juice
The succulent sweetness of peach, pear, apple, or berry, soft and dewy with a nectar-like ripeness distinct from sharp citrus. It brings a playful, mouthwatering roundness that feels youthful, juicy, and lighthearted.
Storax
Cinnamon-tinged balsam wept from wounded bark
What it is
A fragrant balsam exuded by the wounded bark of the sweetgum tree, chiefly Liquidambar orientalis of Turkey and Liquidambar styraciflua of the Americas. The bark is incised so the tree weeps resin, which is gathered and refined into a resinoid by solvent extraction or distilled into styrax oil.
How it smells
Sweet, warm and balsamic with a leathery, slightly smoky edge and a clear cinnamon-spice facet. Traces of styrene give a faint vinyl, glue-like top that burns off, leaving a honeyed, ambery resin. It reads richer and more leathery than benzoin, drier than vanilla.
In perfumery
A base note prized as a fixative and warm balsamic foundation. It deepens leather, amber and oriental accords and lends body to florals and chypres. It pairs with labdanum, benzoin, rose and tobacco, and runs as a signature thread through classic leather compositions and old-style fougeres.
Good to know
Confusingly, the name styrax once also belonged to an unrelated tropical tree of the Styrax genus that yields benzoin, a different resin sometimes itself called storax. Purified storax even contains trace styrene, the monomer that later gave polystyrene its name.
Yellow Mandarin
The sunlit middle note of ripening citrus
What it is
The mid-ripeness grade of mandarin, Citrus reticulata, harvested between the unripe green and fully ripe red stages. The aromatic oil is cold-pressed from the colored peel, mechanically rupturing the rind's oil glands to release a fresh, unheated essence rich in volatile terpenes such as limonene.
How it smells
Bright, sweet and juicy, sitting between green mandarin's tart, herbaceous snap and red mandarin's syrupy candied depth. It is softer and less acidic than orange or lemon, with rounded zesty sparkle and gentle honeyed, faintly floral undertones. It flashes vivid then fades quickly.
In perfumery
A sparkling top note prized for an instant burst of cheerful, edible citrus that lifts a composition without harsh sourness. Considered the most floral of the mandarins, it pairs with neroli, bergamot, soft florals and musks, brightening fresh, fruity-floral and cologne-style fragrances at first spray.
Good to know
Cold-pressed mandarin peel oil contains furocoumarins, making it mildly photosensitizing, so traces on skin can react with sunlight. The fruit's name traces to the mandarins of imperial China, whose robe color the ripe peel was once said to echo.
Ambergris
Sea-aged whale gold breathing warm salt air
What it is
Ambergris is a waxy substance formed in the gut of the sperm whale, thought to coat the indigestible squid beaks it swallows. Produced by perhaps one percent of whales, it is expelled and drifts for years at sea, oxidizing under sun and salt before washing ashore as lumps.
How it smells
Fresh ambergris is fecal and marine; aged, it turns sweet, animalic and softly mineral. The scent is warm and skin-like, with tobacco, dry seaweed, old wood and a salty, faintly sweet musk. It reads less as a sharp odor than as warmth, diffusion and breath.
In perfumery
A prized base note and fixative, it lends warmth, diffusion and a luminous skin effect while slowing evaporation of lighter materials. Its key molecule is ambrein. Most fragrances now use synthetics like Ambroxan; rare real tinctures appear in bespoke work and vintage chypre and oriental compositions.
Good to know
Though salvageable in some countries, ambergris is illegal to collect, possess or sell in the United States and Australia, protected as a sperm-whale product under marine-mammal and endangered-species law. Single boulder-sized finds have sold elsewhere for tens of thousands of dollars, earning the nickname floating gold.
Blue Lotus
The sacred water lily of pharaohs and dreams
What it is
Blue lotus is Nymphaea caerulea, the blue Egyptian water lily, a star-petalled flower rooted in Nile mud and ponds across North and East Africa. The blossoms are solvent-extracted with hexane into a concrete, then ethanol-washed into a thick, dark absolute that preserves their delicate aromatic compounds.
How it smells
Sweet and honeyed with a green, watery floralcy and soft fruity, lychee-like undertones, edged by an earthy, slightly spicy warmth and a waxy, powdery backbone. It opens cool and aquatic like a pond at dawn, then dries down resinous and balsamic, more meditative than bright.
In perfumery
A heart note prized for an exotic floral character bridging aquatic freshness and warm sweetness, typically dosed below five percent given its strength. Rare and costly, it appears in niche compositions and amber-incense accords built around ancient Egyptian and meditative themes.
Good to know
Ancient Egyptians revered the flower as a symbol of rebirth and the sun, depicting it on tomb walls and steeping it in wine for its mild psychoactive effect. It opens at dawn and closes at dusk, a daily cycle that tied it to resurrection myths.
Osmanthus
Apricot and soft leather in a tiny gold flower
What it is
Osmanthus is an absolute from the tiny orange-gold flowers of Osmanthus fragrans, an evergreen shrub native to China. The hand-gathered blossoms are solvent-extracted into a waxy concrete, which is washed with alcohol to yield the absolute. Most production remains in China, with Guilin a noted center.
How it smells
A fruity-floral with vivid fresh apricot and ripe peach, wrapped in tea-like delicacy and a surprising suede or soft-leather undertone. It opens jammy and candied, then dries toward dried fruit and raisin with a faint smoky, animalic warmth lingering beneath the flowers.
In perfumery
A heart note bridging fruit, flower and leather, lending natural fruitiness without added sweeteners. It pairs with black tea, rose, leather and apricot accords. It defines refined fruity-floral and leathery-tea compositions, and colors many soft, powdery floral blends.
Good to know
It takes more than three tonnes of the minuscule flowers to yield a single kilo of absolute, ranking it among perfumery's more precious florals. In China the blossoms have flavored tea and wine for centuries, and the tree carries associations with love and the harvest moon.
Pink Lotus
Honeyed water-flower, earthy and serenely aquatic
What it is
The sacred lotus, Nelumbo nucifera, an aquatic perennial rooted in pond mud across Asia. Hand-gathered pink blossoms are solvent-extracted into a thick, reddish-brown absolute. Yields are tiny because each flower gives little fragrant matter, making the material scarce and among the costlier floral absolutes in perfumery.
How it smells
Opens green and spicy, then deepens into a dense, honeyed floralcy that reads earthy and creamy-sweet at once. Ripe-fruit and coumarin facets edge toward tonka and lily, drying down warm and balsamic. Lighter and more aquatic than jasmine, softer and rounder than waterlily, with a muddy undertow.
In perfumery
A heart note giving aquatic-floral transparency, spatial openness and a meditative calm that heavier white flowers lack. It pairs with sandalwood, jasmine, water notes, incense and benzoin, and anchors pond-flower soliflores and Asian-inspired compositions, lending honeyed depth beneath a serene, watery surface.
Good to know
A lotus fruit recovered from a dry Chinese lakebed, radiocarbon-dated to roughly 1,300 years old, was successfully germinated. The living flower also thermoregulates, warming its bloom to attract beetles, which helps volatilise its honeyed scent in the cool of early morning.
Linden Blossom
Pale gold blossoms, honeyed and green
What it is
Linden blossom is the small, pale-yellow flower of the lime tree, Tilia, a large deciduous tree found across Europe and parts of Asia. The fragile clusters yield almost no oil, so the note is usually rebuilt from aroma molecules or captured in small quantities by solvent extraction as an absolute.
How it smells
Soft, honeyed, and green, with a transparent floral sweetness brushed by linden-tea warmth. It carries hay-like, slightly waxy facets and a cool, dewy freshness, like a flowering tree on a warm afternoon. Delicate rather than heady, it fades airy, powdery, and faintly mucilaginous.
In perfumery
A heart note bringing luminous, nostalgic florality and a green-honey lift to soliflores and spring bouquets. It pairs with mimosa, hay, lily of the valley, and white musks. It is the soul of D'Orsay Tilleul, the classic linden soliflore reworked by Olivia Giacobetti.
Good to know
Natural linden absolute is rare and costly, its tiny yields making most linden notes reconstructions. The dried flowers are also brewed as tilleul, the calming bedtime tisane of French households, which lends the note its comforting, memory-laden association for many European wearers.
Fir
A cold forest breathed in at first light
What it is
Fir scents come from true firs of the genus Abies, especially balsam fir (Abies balsamea) of eastern Canada and silver fir of Europe. Needles and young twigs are steam-distilled into a clear needle oil, or twigs are solvent-extracted into a thick, dark fir balsam absolute.
How it smells
The distilled oil is bright, green and resinous, sappy and almost fruity, with a clean coniferous coolness recalling crushed Christmas-tree needles. The absolute runs deeper and sweeter, jam-like and intensely balsamic, with a coumarin-tinged, slightly smoky warmth that lingers far longer.
In perfumery
A top-to-heart note in the distilled form and a tenacious base in the absolute, fir builds forest, fougere and aromatic-woody accords. It pairs with cedar, lavender, oakmoss and incense, and anchors dense coniferous compositions such as Slumberhouse Norne and many cool-weather woody fragrances.
Good to know
Fir balsam, the sticky oleoresin tapped from blisters on balsam fir bark, was historically prized as Canada balsam, a glass-clear cement for microscope slides and lenses thanks to its refractive index matching crown glass. The same forests supplied resin for both science and scent.
Frangipani
Tropical petals breathing coconut and almond cream
What it is
Frangipani is the flower of Plumeria, a small tropical tree in the Apocynaceae family grown across the Pacific, Caribbean and India. The waxy five-petalled blooms keep releasing scent after picking, so the aroma is captured by solvent extraction or CO2 into an absolute, occasionally by traditional enfleurage.
How it smells
A creamy, sweet white floral with a pronounced coconut-and-almond lactonic softness, ripe peach or apricot fruit, and a green, slightly spicy edge. Less indolic than jasmine or tuberose, it reads sunny and milky, opening fresh and petalled before settling into warm, custardy sweetness.
In perfumery
A heart note bringing solar, tropical creaminess to white-floral and beachy compositions. It blends with coconut, ylang-ylang, jasmine, sandalwood and vanilla. Soliflore and sun-warmed compositions explore its lactonic, solar character.
Good to know
Yields are brutally low, well under a tenth of a percent from flower to concrete, so true frangipani absolute is scarce and most commercial accords are reconstructions. The name is widely traced to a Renaissance Roman noble family whose almond-scented perfume was used to perfume leather gloves.
Tuberose
Carnal white flower that opens after dark
What it is
The waxy white flower of Polianthes tuberosa, a bulb native to Mexico and now grown chiefly in India and Egypt. Historically captured by enfleurage onto fat; today the picked blossoms are solvent-extracted to a concrete, which is then washed with alcohol to yield the absolute.
How it smells
A heady, creamy white floral with a buttery lactonic richness, green sappy edges and a mentholated coolness on top. Beneath runs a warm, almost fleshy and indolic depth tinged with eugenol spice, giving tuberose its famously narcotic, sometimes overwhelming character.
In perfumery
A powerful heart note prized for its diffusive, three-dimensional presence, often built around gardenia, jasmine, orange blossom and coconut-lactonic accords. It defines bold white florals and the great tuberose soliflores, the benchmark by which others are judged.
Good to know
Tuberose absolute is among the costliest florals, with sources citing roughly 6,000 to 8,000 kilograms of fresh flowers for a single kilogram of absolute. The blossoms keep releasing scent after picking, the very property that once made the slow enfleurage method worthwhile.
Rose
The queen of flowers, fresh and endlessly deep
What it is
Perfumery rose comes mainly from two species: Rosa damascena, grown in Bulgaria's Valley of Roses and in Turkey, and Rosa centifolia from Grasse. Petals are picked at dawn, then either steam-distilled into rose otto or solvent-extracted into a deeper, redder absolute via a waxy concrete.
How it smells
Rich, fresh and unmistakably floral, with honeyed sweetness and a green, dewy lift. Beneath sit spicy, fruity and faintly tea-like facets, and in the absolute a darker, jammy depth. Rose otto opens crisp and bright; the absolute reads warmer, smokier and more sensual.
In perfumery
A heart note of extraordinary range, rose adds body, freshness and natural floral richness, blending with almost anything. It anchors the chypre and floral families and pairs with oud, patchouli and violet. It is the showpiece of countless classic floral and chypre compositions.
Good to know
It takes roughly three to four thousand kilograms of hand-picked petals to distill a single kilogram of rose otto, which helps explain why the oil can rival precious metals in price. Picking happens at dawn, before the sun burns off the most fragrant compounds.
Indian Oud
The fermented, leathered, animalic king of agarwood
What it is
Indian oud — known to connoisseurs as Hindi oud — is essential oil distilled from genuine Aquilaria agarwood grown in Assam and northeastern India, the most prized terroir for the animalic style. The finest artisans work with single-origin, naturally distilled material rather than reconstructed accords, building on Assamese oils that may be distilled decades ago, with some Assam oils aged in the bottle for a decade or more. The signature trait comes from the method — the wood is soaked and fermented for days before steam-distilling, and that controlled fermentation is what gives Hindi oud its famous funk.
How it smells
It opens loud and unapologetic — a fecal, barnyard, almost stable-floor blast that reads indolic the way overripe jasmine or animal hide does, never clean or pretty. As it settles, the rawness resolves into supple buttery leather, dry hay, warm spice (black pepper, clove, cardamom), and a meditative, smoky-resinous base; aged examples add chai, dried fruit, and a leathered sweetness. This is the deepest and most savagely animalic oud profile in the world — visceral and a touch feral up top, profound and intimate by the drydown.
In perfumery
Hindi oud is the benchmark against which every other oud is measured, prized precisely for the barnyard intensity that scares off newcomers and obsesses collectors. It anchors compositions with unmatched depth and longevity, pairing naturally with rose (the classic Arabian mukhallat), ambergris, aged sandalwood, birch tar, and smoke. In artisanal practice it is most often worn neat as a pure oil, so the full fermented-to-leather arc can unfold on warm skin over many hours.
Good to know
Don't confuse Hindi with its siblings: Cambodi oud is sweet, fruity and honeyed, Borneo leans cool with pine, camphor and vanilla, and true Thai turns metallic and sour — Indian alone owns the fermented, fecal-leather animalic register. Within India the cut matters too: a young Hindi hits hardest with that barnyard opening, whereas long-aged oils mellow the funk into smooth leather and spice. If a sharp animalic opening unsettles you, give it twenty minutes — that initial pungency is the hallmark of the real thing, and it always blooms into something refined.
Frankincense
Sacred smoke distilled from desert tree tears
What it is
Frankincense, or olibanum, is the dried gum resin of Boswellia trees, with Boswellia sacra of Oman, Yemen and Somalia among the most prized. The bark is scored and weeps a milky sap that hardens over weeks into golden tears, later steam-distilled or solvent-extracted for perfumery.
How it smells
Fresh, resinous and luminous, with a clean coniferous-citrus brightness from alpha-pinene and limonene over a dry, balsamic woody base. It carries a cool, peppery, almost lemony lift, then settles into the warm, dusty incense smoke familiar from churches and temples.
In perfumery
Used in heart and base, it adds a meditative, smoky resinous spine and a soaring transparency. It pairs with myrrh, rose, oud and labdanum, and lifts heavy oriental accords. It centers many incense-built compositions and defines the cathedral-incense theme.
Good to know
Frankincense has been traded for over five thousand years and once moved along Arabian incense routes at prices rivaling gold. Wild Boswellia populations are now declining from over-tapping, drought and grazing, raising real concern over the long-term sustainability of the harvest.
Thailand Oud
Leathery, medicinal Thai agarwood with smoky depth
What it is
Oud distilled from Aquilaria crassna grown in Thailand, the same species behind Cambodian oud but pushed toward a darker register. Trat Province in the east is the production heartland, where wild-harvested and plantation wood feed traditional hydro-distillation in copper stills.
How it smells
Leathery and medicinal at the core, wrapped in dry smoke and an old-apothecary bitterness, with a metallic, sour funk closer to Hindi and Vietnamese oils than to jammy Cambodian fruit. Lesser plantation Trat distillations turn tangy and sweetly fruity, the tell of a budget oil.
In perfumery
A connoisseur material rather than a designer one, almost never seen in commercial fragrance. Its leather-and-smoke spine grounds dark woody and incense mukhallats, sitting nearer the funky Hindi end than the sweet Cambodian one. Genuine wild Thai oils are scarce, prized for that vanishing untamed bitterness.
Good to know
Aquilaria crassna is endangered and CITES-protected, so authentic wild Thai oud is rare and costly, distilled in small artisanal batches by a handful of specialist artisan distillers. Most commercial Thai distillations come from cultivated trees and read cleaner and tamer than the legendary old stock.
Natural Musk
Real deer musk, animalic gold of old perfumery
What it is
Natural musk is the dried glandular secretion from the abdominal pod of the male musk deer, genus Moschus. Once the most precious aromatic on earth, worth more than its weight in gold, it is harvested as small dark grains and tinctured slowly in alcohol over months to years.
How it smells
Raw and concentrated it is shockingly animalic, fecal, urinous and barnyard. Diluted to a whisper, often one part in thousands, it turns warm, sweet, leathery and radiantly skin-like, with a powdery sensual hum that seems to glow from within rather than sit on top.
In perfumery
Its signature molecule is muscone, a macrocyclic ketone. Beyond scent, musk was the legendary fixative that bound and amplified a whole composition. Today only a handful of artisanal all-natural houses tincture genuine deer musk, almost always from ethically sourced or vintage stock.
Good to know
Traditional harvesting killed the animal, and historically vast numbers of deer were taken per kilogram of pods. All musk deer have been CITES protected since 1979, so trade is tightly restricted and virtually all commercial musk is now synthetic. Genuine deer musk in perfume is rare, costly and legally fraught.
Laotian Oud
Sweet, creamy, well-balanced agarwood from Laos
What it is
Oud from Aquilaria crassna grown in Laos, the same species shared with Thailand, Cambodia and Vietnam. The wood is traditionally hydro-distilled in copper stills by artisans, yielding one of the most approachable and well-rounded of the Southeast Asian profiles.
How it smells
Smooth, sweet and creamy, striking an easy balance between woody firmness and soft warmth. Expect sweet hay, balsamic resin and raisin-like fruit, threaded with gentle leather and just a whisper of animalic depth, never the harsh fermented funk of Hindi oils.
In perfumery
Its balanced, balsamic sweetness makes Laotian oud a versatile anchor in oriental and woody compositions, rich and long-lasting without dominating. The accessible character and relatively gentler price make it a frequent gateway oil for those moving into natural agarwood.
Good to know
Old-growth Laotian wood, sometimes from trees aged fifty years or more, yields a darker, thicker, more resinous oil that collectors prize. Authentic distillations remain artisanal and small-batch, with reputable all-natural houses sourcing carefully as wild Aquilaria grows increasingly scarce.
Fragrance Character
The opening is balsamic and citrus-edged, storax lending a smoky, tar-soft warmth that yellow mandarin cuts clean. As it settles, the florals press forward in a humid, almost tropical register, tuberose and frangipani richest among them, with linden blossom adding a honeyed, slightly green counterpoint. The base is where this fragrance commits fully: Indian, Thailand, and Laotian ouds converge with frankincense and musk into something dense and slow-burning, sitting close to skin by the final hours but never disappearing.
Longevity
how long it stays on skin
This gauge reads the expected wear time, how many hours the fragrance keeps speaking on skin before it fades. A marker near the low end means a few fleeting hours, while a marker pushed to the far end promises a scent still present from morning into night.
Sillage
the size of its scent trail
This reads how far the fragrance reaches beyond you and the trail it leaves behind. Low sits soft against the skin, an intimate whisper noticed only up close; high climbs through moderate and strong toward enormous, filling a room and lingering in the air after you have left it.
Experimental
For the bold and curious
Unconventional, boundary-pushing scents for someone who wants to provoke a reaction and stand apart. Suited to artistic, challenging compositions: inky tar, rubber, fermented fruit, metallic or animalic facets that defy easy liking. On this wheel a glowing coin means it rewards the adventurous nose, a dim one means it plays things safe.
Office
Polished but never overpowering
Close-quarters professional settings where a scent should be noticed only by those near you. Suited to restrained, clean compositions with modest projection: tidy citrus, soft musk, pale woods that read competent and considerate. On this wheel a glowing coin means it works in shared workspaces, a dim one means it carries too far.
Evening
After dark, turned up
Dinners, drinks, and nights out when a fragrance can deepen and project with confidence. Suited to richer, warmer compositions: ambers, resins, smoky woods, or plush florals that bloom under low light. On this wheel a glowing coin means the scent comes alive after sundown, a dim one means it stays better suited to daytime.
Romantic
Close enough to be felt
Intimate moments and date nights meant to draw someone nearer. Suited to warm, sensual compositions that hum against skin: creamy florals, vanilla, soft musk, a touch of spice or amber that invites closeness. On this wheel a glowing coin means it sets an alluring mood, a dim one means it leans more practical than seductive.
Formal
Refined for the occasion that matters
Weddings, ceremonies, galas, and dressed-up affairs that call for composure and elegance. Suited to polished, structured scents with quiet authority: smooth woods, refined florals, soft leather, nothing loud or playful. On this wheel a glowing coin means it carries the right gravitas, a dim one means it feels too casual for the room.
Casual
Easy comfort for unhurried days
Everyday wear with no agenda: errands, coffee, friends, a slow weekend. Suited to soft, approachable scents that feel clean and natural, like fresh citrus, light woods, or a gentle skin warmth. On this wheel a glowing coin means the fragrance fits these laid-back moments, a dim one means it asks for more.
Day to Night
where its mood naturally falls
This slider reads the hour the fragrance was made for. A marker to the left leans luminous and bright, easy in daylight and open air; slide it right and the character turns deeper and warmer, the kind of presence that belongs to evening and candlelit rooms.
Winter
Warmth that carries through cold air
Cold air mutes and slows a fragrance, so winter rewards the dense and the warm: resins, smoke, vanilla, leather, and ambered spice that radiate heat against the chill. The bar shows how strongly this particular scent holds up and glows in cold weather.
Spring
Fresh blooms in mild, rising warmth
Mild, humid air lifts lighter compositions beautifully, so spring favors dewy florals, green stems, soft powder, and transparent citrus that feel alive rather than heavy. The bar shows how well this particular scent matches that fresh, gently warming season.
Summer
Bright and airy in real heat
Heat amplifies and projects scent hard, so summer calls for cool, crisp, breathable things: sharp citrus, salty marine air, aromatic herbs, and watery freshness that refresh instead of cloy. The bar shows how comfortably this particular scent wears in real warmth.
Fall
Spiced warmth for cooling days
As temperatures drop, richer materials read clearly without smothering, so autumn suits dry woods, warm spice, tobacco, amber, and golden fruit that feel cozy and contemplative. The bar shows how naturally this particular scent settles into crisp, cooling days.
Best Worn
An easy companion for warm spring and summer days, its humid florals and resin-soft warmth slipping from relaxed daytime hours into something worn close, equally at home when the occasion turns refined.
Why the Lost Lotus Decant
Three ouds, a full floral chorus, storax, and frankincense make this a substantial commitment, and a decant lets you gauge how that dense, layered structure reads on your skin before investing in the bottle.
Official Notes
Storax · Yellow Mandarin · Ambergris · Blue Lotus · Osmanthus · Pink Lotus · Linden Blossom · Fir · Frangipani · Tuberose · Rose · Indian Oud · Frankincense · Thailand Oud · Natural Musk · Laotian Oud
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The Vibe
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