Argos
Birth of Venus
Birth of Venus 是一款明亮的果香花香調，桃子、葡萄柚與橙花覆於覆盆子、玫瑰與茉莉之上，帶一絲巧克力氣息，最終沉澱為奶香琥珀、Mysore Sandalwood 與 Cashmere Wood。
香氛故事
Argos 以女神從海浪泡沫中升起為意象，構築出一束光彩煥發、充滿女性韻味的花束：多汁果香與白花交疊於柔滑奶香木質基調之上，清麗精緻，毫不費力地融入日常穿搭。
調香師
由 Argos 創辦人 Christian Petrovich 調製，其作品亦涵蓋 Triumph of Bacchus、Adonis Awakens 與 Bacio Immortale。
果香
果園裡多汁的成熟
水蜜桃、梨、蘋果或莓果那多汁的甜美，柔軟帶露，帶著花蜜般的成熟，有別於尖銳的柑橘。它帶來俏皮而令人垂涎的圓潤，洋溢著青春、多汁而輕快的氣息。
甜香
肌膚上可食的暖意
一種圓潤的糖感，讓人聯想到焦糖、蜂蜜或棉花糖，卻無任何一者獨佔主導。它讀來撫慰而縱情享樂，是那份令香氣顯得柔軟、誘人、幾乎可口的美食調牽引。
柑橘
清晨第一抹明亮果香
檸檬、佛手柑與橙皮那多汁、果皮迸裂般的明亮，酸爽而帶氣泡感，襯著潔淨的微苦稜角。它為香氣開場帶來瞬間的提揚與閃爍，清新而振奮，又如水面陽光般迅速消散。
白花
濃郁花朵，醉人而奶潤
豐潤奶香的花瓣轉為濃郁、近乎醉人的氣息，帶著成熟的吲哚甜，邊緣鑲著綠意與一絲過熟果香。它感性而醉人，是那種能盈滿一室、在溫暖肌膚上久久縈繞的花朵。
玫瑰
絲絨花瓣、蜜糖與棘刺
真實花瓣那層次豐富的氣息：頂端帶露而果香，深處是更醇厚的果醬般蜜糖花心，襯著一絲胡椒般的青澀咬勁。它雋永而動人，隨著綻放的方式時而嬌柔，時而懾人。
琥珀
金色樹脂溫暖地閃耀
由勞丹脂、安息香與香草交織出柔軟的樹脂光暈，甜美中帶著暮色般的幽深，宛如被陽光曬暖的樹液，襯著一縷熏香煙氣。它散發出溫煦的金色暖意，緊貼肌膚緩緩繚繞，久久不散。
桃子
The lab-built peach behind nearly every fruity scent
What it is
Since no usable peach oil exists in nature, mainstream perfumery reaches instead for a single workhorse molecule: gamma-undecalactone, long known as aldehyde C14 or simply 'peach aldehyde,' often rounded out with related lactones. These are pure aroma-chemicals made in the lab, not drawn from any fruit. One material does most of the work that an all-natural version needs a whole bouquet of extracts to achieve.
How it smells
Instantly and unmistakably peach — sweet, creamy, slightly buttery, with that recognizable canned-fruit roundness. Compared with the natural accord it is brighter, cleaner and more linear, smelling of peach and little else, holding the same shape from first spray to dry-down. It is the crisp, confident, cartoon-clear version of the fruit.
In perfumery
This is the ubiquitous peach, woven into countless fruity, floral and gourmand compositions across every price tier. A few drops fold softness and fruit into a blend reliably, which is why it is a default building block rather than a luxury. It pairs effortlessly with rose, white flowers, vanilla and musks to give that polished modern sweetness.
Good to know
None of this is a criticism — synthetics are clean, potent, inexpensive and identical batch to batch, which is exactly why they dominate. The accord lasts longer and projects harder than any natural reconstruction, at a fraction of the cost. What it trades away is the shifting, slightly floral, less-than-perfect complexity that comes only from building the fruit out of real botanicals.
橙花
White petals between honey and bitter green
What it is
The flower of the bitter orange tree, Citrus aurantium, grown mainly in Tunisia, Morocco and across the Mediterranean. Hand-picked white blossoms yield two materials: neroli, steam-distilled from the fresh flowers, and orange blossom absolute, solvent-extracted from the same petals into a richer, waxy concrete and then absolute.
How it smells
A sweet white floral with honeyed nectar at its core, lifted by a clean bitter-green edge and a faint metallic coolness. Neroli reads brighter and slightly soapy; the absolute is warmer, more animalic and indolic, carrying a soft, almost musky depth underneath the sweetness.
In perfumery
A heart note bridging citrus tops and floral or musky bases, adding radiance and fresh sweetness. It anchors classic colognes and modern florals alike, from diffusive, sparkling neroli accords to the plush, indolic blossom threading through bold white florals.
Good to know
Neroli reportedly takes its name from Anna Maria de La Tremoille, 17th-century Princess of Nerola near Rome, who scented her gloves, gloves and bathwater with the oil. Distilling one kilogram of neroli takes roughly a tonne of freshly picked blossoms, making it costly.
葡萄柚
Bitter-bright citrus burst with a sulfurous tang
What it is
Grapefruit oil is cold-pressed from the peel of Citrus paradisi, a large subtropical citrus that arose as a natural hybrid of pomelo and sweet orange in the Caribbean. Mechanical expression ruptures oil glands in the rind, releasing a fragrant oil rich in limonene with trace nootkatone and sulfur compounds.
How it smells
Sharp, juicy and effervescent: tart citrus with a distinctive bitter rind edge and a faintly sweaty, sulfurous tang that reads as true grapefruit. It opens with a fizzy, mouth-watering brightness, then fades quickly, leaving a clean, slightly soapy and bitter-green impression behind.
In perfumery
A top note delivering an instant burst of freshness and a modern, slightly bitter sparkle, pairing with neroli, mint, vetiver and woody-amber bases. It is the bright opening of countless citrus-forward colognes, pomelo-themed eaux and many contemporary sport and unisex scents.
Good to know
Grapefruit's signature smell comes mostly from trace molecules: nootkatone and grapefruit mercaptan (1-p-menthene-8-thiol), the latter detectable at parts-per-billion levels. The oil is phototoxic from furocoumarins, so it is often used in furocoumarin-free form or capped under fragrance-safety guidelines.
佛手柑
Sparkling citrus light with a bittersweet edge
What it is
Bergamot is a small citrus fruit, Citrus bergamia, grown almost entirely along the Calabrian coast of southern Italy. The aromatic oil sits in glands in the rind of the unripe green-yellow fruit and is cold-pressed mechanically from the peel rather than distilled, preserving its fresh brightness.
How it smells
Bright, zesty and green, a sweet citrus sparkle softened by a floral, almost tea-like smoothness. Underneath runs a faintly bitter, balsamic warmth that sets it apart from lemon or orange. It flashes lively on opening, then fades quickly into a soft, slightly spicy hum.
In perfumery
The classic top note, bergamot adds freshness and lift while blending sharp citrus into the heart. It defines eau de cologne and the fougère family, harmonizing with lavender, neroli and oakmoss. It opens countless modern fresh-floral compositions, and its oil gives Earl Grey tea its scent.
Good to know
Natural bergamot oil contains bergapten, a furocoumarin that makes skin highly sensitive to sunlight and can cause burns. Modern perfumery uses bergapten-free (FCF) oil to meet IFRA safety limits, so most contemporary bergamot in fragrance is purified rather than raw cold-pressed oil.
薰衣草
Cool herbal blue from a sunlit hillside
What it is
Lavender is a woody Mediterranean shrub in the mint family, mainly Lavandula angustifolia, grown across Provence and Bulgaria. The flowering tops are cut at peak bloom and steam-distilled, the purple spikes yielding a pale essential oil; solvent extraction of the flowers gives a darker, richer absolute.
How it smells
Clean, herbal and aromatic, with a cool camphor lift over soft floral sweetness. The opening is sharp, green, almost minty; the dry-down warms into hay, faint vanilla and a powdery, slightly fruity calm. True angustifolia smells rounder and sweeter than the harsher lavandin hybrid.
In perfumery
A top-to-heart note and the backbone of the fougere family, pairing with oakmoss, coumarin and tonka in barbershop accords. It also softens citrus colognes and bright florals. It anchors the great pioneering aromatic fougeres and countless aromatic masculine scents.
Good to know
Provence lavender fields draw millions of visitors, yet much commercial oil is actually lavandin, a sterile hybrid yielding far more per hectare. A spreading bacterial disease, phytoplasma decline spread by sap-sucking planthoppers, has pushed true angustifolia plantings higher into cooler mountain altitudes.
覆盆子
Lab-built raspberry, bright, clean, everywhere
What it is
The everyday raspberry of modern perfumery is a synthetic accord, not an extract, since the fruit yields no usable oil. Its backbone is raspberry ketone, the aroma chemical that most defines the berry, rounded out with fruity esters that add juiciness and lift. These materials are made in the lab to a fixed specification, so every batch smells the same.
How it smells
Instantly recognizable as raspberry: bright, sweet, and a little candied, with a clean fruity sparkle on top. It reads more linear and more vivid than a natural reconstruction, holding its shape from first spray to dry-down. There is a pleasant juiciness to it, though it can tip toward a confected, jammy character at higher doses.
In perfumery
This is the workhorse raspberry found across mainstream and commercial fragrance, from fruity-florals to gourmands. It blends cleanly with rose, patchouli, vanilla, and white musks, reliably delivering a pop of berry without surprises. Its strength, stability, and low cost make it the default choice wherever a raspberry note is wanted.
Good to know
There is nothing dishonest about it: synthetics are clean, bright, consistent, and inexpensive, which is exactly why they dominate. The trade-off is character, since the lab version can smell flatter and more uniform than a fruit conjured from naturals. For most perfumery, that predictable brightness is precisely the point.
巧克力
Roasted cacao melting dark and bittersweet
What it is
Derived from the seeds of Theobroma cacao, a tropical tree native to the upper Amazon basin of South America and now cultivated mainly in West Africa. Fermented, dried and roasted beans are ground into cocoa mass; perfumery uses cocoa absolute solvent-extracted from roasted nibs, alongside reconstructed accords.
How it smells
Deep, dry and bitter like high-percentage dark chocolate, roasted and faintly powdery rather than sugary. Toasted, nutty and earthy facets surface alongside coffee and a dusty cocoa-powder edge. It can lean creamy as milk chocolate or stay austere and cacao-bitter.
In perfumery
A base-to-heart gourmand note adding rich warmth, depth and edible comfort. It pairs with vanilla, coffee, patchouli, rose, orange and tonka, and powers landmark fruity-gourmand and dark-amber compositions, plus countless cocoa-forward gourmands.
Good to know
Cocoa absolute is dominated by pyrazines, the same roasted-nutty molecules formed in coffee and bread crust. The genus name Theobroma means food of the gods, and raw cocoa absolute smells far more bitter and savory than any sweet candy bar.
玫瑰
The queen of flowers, fresh and endlessly deep
What it is
Perfumery rose comes mainly from two species: Rosa damascena, grown in Bulgaria's Valley of Roses and in Turkey, and Rosa centifolia from Grasse. Petals are picked at dawn, then either steam-distilled into rose otto or solvent-extracted into a deeper, redder absolute via a waxy concrete.
How it smells
Rich, fresh and unmistakably floral, with honeyed sweetness and a green, dewy lift. Beneath sit spicy, fruity and faintly tea-like facets, and in the absolute a darker, jammy depth. Rose otto opens crisp and bright; the absolute reads warmer, smokier and more sensual.
In perfumery
A heart note of extraordinary range, rose adds body, freshness and natural floral richness, blending with almost anything. It anchors the chypre and floral families and pairs with oud, patchouli and violet. It is the showpiece of countless classic floral and chypre compositions.
Good to know
It takes roughly three to four thousand kilograms of hand-picked petals to distill a single kilogram of rose otto, which helps explain why the oil can rival precious metals in price. Picking happens at dawn, before the sun burns off the most fragrant compounds.
小花茉莉
The white flower of warm Eastern nights
What it is
Jasmine Sambac is a climbing shrub, Jasminum sambac, in the olive family, cultivated in India, China and the Philippines. Its small white flowers open after dusk and are hand-picked before dawn, when scent peaks. Solvent extraction yields a waxy concrete, washed with alcohol into the absolute.
How it smells
Brighter, greener and more tea-like than grandiflorum jasmine, with less fruity heaviness. It opens crisp and slightly waxy, almost banana-tinged, then deepens into warm indolic sweetness. That indole carries an animalic, narcotic undertone that turns heady up close yet stays clear and luminous.
In perfumery
A heart note prized for lift and body, blending with rose, tuberose, sandalwood and green tea accords. It anchors white-floral bouquets and rounds sharp citrus. Some night-blooming soliflores build almost entirely on Sambac, and it threads through countless tea-floral compositions.
Good to know
Sambac is the Philippine national flower, sampaguita, strung into garlands and used to scent Chinese jasmine tea. Because the blooms are tiny and picked by hand nightly across a long season, the absolute ranks among the costliest florals in a perfumer's palette.
水仙
Hay, honey and a green animal hush
What it is
An absolute extracted from the flowers of Narcissus poeticus, a daffodil-family bulb. For perfumery it is hand-harvested from high meadows on France's Aubrac plateau in Auvergne, after crops moved there from the Grasse area mid-century. Blooms are solvent-extracted into a concrete, then alcohol-washed to a thick dark absolute.
How it smells
Green and floral over a heady, narcotic depth: bruised petals, fresh hay and tobacco, with honeyed, faintly fecal facets from indole. It opens grassy and herbal, then dries into something earthy, leathery and mossy, far darker and stranger than the bright daffodil might suggest.
In perfumery
A heart note adding green narcotic richness and a hay-like, mossy depth that deepens chypres and florals. It pairs with jasmine, oakmoss, leather and immortelle. Its black, animalic facet anchors several dark vintage florals and threads through classic leathery chypres.
Good to know
Narcissus absolute is among the costliest florals: flowers are hand-mown with a comb during a few spring weeks and yield very little oil. The name likely comes not from the drowning Greek youth but from Greek narke, numbness, for the flower's narcotic, head-spinning scent.
琥珀
A warm resinous glow built, not harvested
What it is
Amber is not one ingredient but a perfumer's accord, most often blending labdanum (a sticky resin from the Mediterranean rockrose shrub Cistus ladanifer), benzoin and vanilla, sometimes with tonka or Peru balsam. Despite the name, it has no link to fossilized tree amber, which stays odorless on skin.
How it smells
Warm, soft and balsamic, a powdery sweetness sitting over dry resin. It opens honeyed and faintly animalic from labdanum, then settles into rounded golden warmth recalling beeswax, tobacco and worn leather, threaded with a quiet smoky, incense-like undertone that lingers close to the skin.
In perfumery
A base note prized for warmth, depth and long persistence, anchoring oriental and amber compositions. It pairs naturally with vanilla, patchouli, sandalwood and spices. The sweet vanilla-amber template is a perfumery classic, while drier, resin-forward and herbal readings show its other face.
Good to know
The word once meant ambergris, the waxy intestinal secretion of sperm whales, fueling centuries of confusion among three unrelated things: fossil tree amber, whale ambergris and the resin accord. Modern amber bases are wholly plant and synthetic, leaning on molecules like Ambroxan rather than any animal source.
岩蘭草
Cool damp earth pulled from tangled roots
What it is
Vetiver is a tall tropical bunchgrass, Chrysopogon zizanioides, native to India and now grown mainly in Haiti, Java, and Réunion. The prized part is its dense network of fibrous underground roots, which are dug up, washed, dried, and steam-distilled into a thick amber-green essential oil.
How it smells
Cool, damp earth and freshly cut grass over a woody, rooty base. Haitian oil reads smooth, smoky, and faintly hazelnut-sweet; Java leans darker and more leathery. Beneath sit dry cedar, grapefruit-like bitterness, and a persistent green minerality that lingers for hours as it dries down.
In perfumery
A base note valued for tenacity, grounding earthiness, and natural fixative power. It anchors chypres and fougères, pairing with citrus, leather, and tobacco. Many vetiver soliflores are built around it, while its smokier, ashier side is showcased beside cypress and cedar.
Good to know
Haiti supplies roughly half the world's vetiver oil, most of it grown by smallholder farmers. The same deep roots that perfume a bottle are planted on hillsides worldwide as living barriers, gripping soil against erosion and stabilizing slopes where little else will hold.
雪松
Dry pencil shavings and sun-warmed timber
What it is
An essential oil steam-distilled from the wood, shavings and sawdust of several conifers. Main sources are Virginia cedar and Texas cedar, both junipers, plus the true Atlas and Himalayan cedars of the Cedrus genus. The fragrant oil concentrates in the heartwood and sawmill byproduct.
How it smells
Dry, woody and warm, the archetype of freshly sharpened pencils and a cedar closet. Virginia cedar is pencil-like and balsamic; Atlas cedar is softer, sweeter, almost honeyed-resinous. Across types runs a clean, slightly smoky, faintly camphoraceous tone that dries to a smooth, sappy warmth.
In perfumery
A versatile heart-to-base note giving dry woody structure, lift and a backbone for other materials. It pairs with vetiver, sandalwood, rose, citrus and incense. Cedar shapes the smoky drydown of woody-floral builds and countless modern woody-amber bases.
Good to know
The cedar of pencils and storage chests is usually botanically a juniper, not a true Cedrus. Cedar-derived molecules like Cedramber and Iso E Super power a huge share of contemporary woody fragrances, making cedarwood one of perfumery's most quietly ubiquitous building blocks.
邁索爾檀香
The creamy gold standard of fragrant wood
What it is
Heartwood of Santalum album, a slow-growing semi-parasitic tree historically prized from the Mysore region of Karnataka, India. The dense inner wood and roots are chipped and steam-distilled. Fragrant oil concentrates only in mature heartwood, developing meaningfully after roughly thirty years of growth.
How it smells
Soft, creamy and milky, with a rounded woody-sweet body and a faint sour-buttery edge that turns almost lactic. Warm rosy and balsamic facets sit underneath. It opens smooth and unfolds slowly, drying into a quiet, skin-like, persistent woodiness without sharpness or smoke.
In perfumery
A base note valued for long, smooth tenacity and its power to fix and round other materials. It pairs with rose, jasmine, violet and oud. Mysore-rich sandalwood defines the great vintage milky-woody orientals and lends a creamy woody heart to countless smooth, skin-like compositions.
Good to know
Indian sandalwood was over-harvested nearly to collapse; standing trees and trade fall under strict Indian government license and auction control. Genuine aged Mysore oil has grown rare and costly, pushing perfumers toward plantation-grown Australian Santalum album and synthetics like Javanol.
羊絨木
A made-up wood that smells of warm skin
What it is
A fantasy note with no botanical source: no cashmere tree exists. The scent is the synthetic molecule Cashmeran, chemically DPMI, first made in 1968 by John Hall at IFF. It is a polycyclic ketone built entirely through laboratory chemistry, a solid melting near room temperature.
How it smells
Soft, diffusive and warm, sitting between woody and musky. Dry blond wood and clean white musk are wrapped in spicy, balsamic, faintly vanillic warmth, with an old-paper and pine-resin edge. In trace amounts it reads salty and abstract, like sun-warmed skin.
In perfumery
A workhorse base note prized for radiance and long wear, lending a velvety wool-like haze that smooths sharp edges and stretches a composition. It pairs with amber, iris, rose and white musks, and anchors Donna Karan Black Cashmere alongside countless modern woody-musk scents.
Good to know
Brands often dress Cashmeran up as Cashmere Wood, Cashmere Musk or Blond Woods on note pyramids to sound natural, though no such plant exists. It is so self-sufficient that perfumers use it as a near-finished accord alone, blurring the line between molecule and material.
勞丹脂
Sticky amber resin scraped from sun-baked rockrose
What it is
Labdanum is a dark, sticky resin from the rockrose shrub Cistus ladanifer, native to the western Mediterranean. The plant exudes a fragrant gum on its leaves and twigs in summer heat; branches are boiled or scraped to recover the crude resin, which is then solvent-extracted into absolute and resinoid.
How it smells
Deep, warm and balsamic with leathery, animalic and faintly sweet facets that read as soft amber. Dried-fruit, honey, smoke and pine undertones run through it. It opens resinous and almost ambergris-like, then dries into a brown tobacco-and-leather warmth that lingers for hours.
In perfumery
A foundational base note and the natural backbone of most amber accords, usually built with vanilla and benzoin. A strong fixative, it deepens chypres, orientals and leathers and pairs with rose, oakmoss and incense. It underpins many golden-age oriental classics and countless amber compositions.
Good to know
In antiquity labdanum was combed from the matted beards and thighs of goats and sheep that had browsed through cistus thickets, then raked off with a toothed tool called a ladanisterion. It is one of the oldest aromatic materials, predating distillation by millennia.
香氛特質
桃子、葡萄柚與橙花以明亮多汁的姿態揭開序幕；覆盆子、玫瑰、茉莉與一絲巧克力為中段增添甜蜜；琥珀、檀香與 Cashmere Wood 則帶來順滑奶香的後調。
持久度
它在肌膚上留存的時長
這個量表讀取預期的佩戴時長，即香氣在肌膚上語語不休、直至消退的時數。標記接近低端，意味著僅有短暑數小時；標記推向遠端，則承諾一抹從清晨縈繞至夜晚的香氣。
香跡
它所留下香跡的範圍
這讀取香氣廣及你體外多遠、以及它所留下的軌跡。低者貼近肌膚，是只有近距離才能察覺的親密低語；高者則從適中、強勁一路攀升至浩大，盈滿整個房間，在你離去後仍繚繞於空氣中。
實驗性
獵給大膣而好奇者
非主流、勇於突破界線的香氣，為那些想引發話題、與眾不同的人而生。適合藝術而具挑戰性的調配：墨黑焦油、橡膠、發酵果實、金屬或動物般的稜角，都令人難以輕易喜愛。在這個轉盤上，明亮的金幣代表它能獎賞敢於冒險的鼻子，黃暗則表示它走的是穩妥路線。
辦公
精緻卻從不輇人
近距離的專業場合，香氣應只被身旁之人察覺。適合克制、潔淨、擴散適中的調配：整潔柑橘、柔和麝香與淡雅木質，讀來幹練而體貼。在這個轉盤上，明亮的金幣代表它適用於共用的工作空間，黃暗則表示它擴散得太過遙遠。
夜晚
夜幕低垄，氣勢漸濃
晚宴、小酣與夜晚外出的時光，香氣可以自信地漸深與擴散。適合更醇厚溫暖的調配：琥珀、樹脂、煙燻木質或在柔光下綻放的豐潤花香。在這個轉盤上，明亮的金幣代表香氣在日落後更顯生動，黃暗則表示它更適合白晝。
浪漫
近到足以被感受
為拉近彼此距離而生的親密時刻與約會之夜。適合溫暖、感性、在肌膚上低語的調配：奶潤花香、香草、柔和麝香，以及一抹誘人貼近的辛香或琥珀。在這個轉盤上，明亮的金幣代表它能營造誘人的氛圍，黃暗則表示它偏實用而非誘惑。
正式
為那些重要場合而精緻
婚禮、典禮、盛會與正裝出席的場合，需要沉穩與優雅。適合精緻、有結構且隱含權威的香氣：温潤木質、精緻花香、柔和皮革，不宣跟也不俏皮。在這個轉盤上，明亮的金幣代表它能承載恣當的莊重感，黃暗則表示它在這樣的場合顯得太過隨意。
休閑
悠閒時光的輕鬆舒適
毫無負擔的日常佩戴：跡街辦事、喔啡、與友小聚，或緩慢的週末。適合柔和、親和而清新自然的香氣，如清新柑橘、輕盈木質或柔和的肌膚暖意。在這個轉盤上，明亮的金幣代表香氣適合這些輕鬆時刻，黃暗則表示它需要更隤重的場合。
日夜
其氣質自然安落之處
這個滑桿推測香氣最適合的時刻。標記偏左，便傾向明亮通透，在日光與戶外中自在自如；向右滑動，氣質則轉為更深沉溫暖，是那種屬於夜晚與燭光房間的存在。
冬季
穿透冷峻空氣的暖意
冷冽空氣會減弱並讓香氣變得遲緩，因此冬季銾愛那些濃郁而溫暖的氣息：樹脂、煙燻、香草、皮革與琥珀辛香，在寒意中散發熱度。這個棒形圖顯示這款香氣在寒冷天氣中能多強勁地擐住並閃耀。
春季
溫和回暖中的清新花朵
溫和潔潤的空氣能將輕盈的調配美姙托起，因此春季青睞帶露花香、綠意莖梗、柔和粉感與通透柑橘，令人感到生機勃勃而非厚重。這個棒形圖顯示這款香氣多能與那清新、溫和回暖的季節相契合。
夏季
真實暑熱中的明亮與通透
高溫會強烈放大並推送香氣，因此夏季需要清涼、清脆、透氣的氣息：尖銳柑橘、鹹味海風、芳香草本與水潤清新，令人振奮而非甜膩。這個棒形圖顯示這款香氣在真實的暑熱中佩戴起來多舒適。
秋季
港涼日子裡的辛香暖意
隨著氣溫下降，更醇厚的材料不再令人窒息，因此秋季適合乾燥木質、溫暖辛香、菸草、琥珀與金色果香，那些令人感到溫馨而沉靈。這個棒形圖顯示這款香氣能多自然地融入那清脆而港涼的日子。
最佳配戴時機
春季與溫暖天氣，從休閒至夜間皆宜，是一款洋溢光彩的果香花香調，適合浪漫日間穿搭。
為何選擇 Birth of Venus 分裝
這是一款清麗奶香的果香花香調，分裝是在購入完整瓶裝前輕鬆試香的理想方式。
官方香調
桃子 · 橙花 · 葡萄柚 · 佛手柑 · 薰衣草 · 覆盆子 · 巧克力 · 玫瑰 · 小花茉莉 · 水仙 · 琥珀 · 岩蘭草 · 雪松 · 邁索爾檀香 · 羊絨木 · 勞丹脂
相關內容： 最佳小眾琥珀調香水 · 最佳小眾木質與檀香香水
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